One of the primary ingredients of Mexican food is corn. This is no surprise, as it is thought that corn originated in Mexico. When the Spanish conquistadors colonized Mexico, they found that indigenous Mexicans ate mainly corn-based dishes with a range of spices and chili peppers. Beans, tomatoes, and cactus were also some of the [...]
If you spend any time at all cooking on a BBQ grill, eventually you’re going to be dealing with various BBQ sauces. Obviously, these sauces are used to accompany and add flavor to barbecued foods, such as steak and chicken and anything else you can think of.
There are, however, various other uses for this versatile [...]
With today’s recession looming ever longer and no real end in sight, family’s food budgets are stretched to the max. We are all looking for cheaper sources for healthy food. Food dehydration has been around in one form or another for centuries. Due to the worldwide economic meltdown food dehydrators, such as the Excalibur Dehydrator, [...]
I have been using knives for a very long time now. As a chef it is part of my job. In the kitchen I usually have 3 or 4 knives at my disposal, as do most Chefs.
A few weeks ago I was given a set of Shun Pro Knives and I honestly have to say [...]
Heartburn takes place when the passage while using the esophagus with a stomach, relaxes inappropriately and food pops up upward, or as soon as the acid produces by the stomach is refluxed into esophagus. This passage inside the stomach too esophagus referred to as lower esophageal sphincter. This passageway just happens to be weakened by [...]